16 oz Nonfat Cottage Cheese

Ingredients: Cultured Pasteurized Skim Milk, Nonfat Milk, Whey Protein Concentrate, Whey, Nonfat Milk Solids, Maltodextrin, Salt, Modified Corn Starch, Artificial Color, Potassium Sorbate and Carbon Dioxide (to preserve freshness), Guar Gum, Carrageenen, Locust Bean Gum, Natural Flavor, Vitamin A Palmitate, and Enzyme.